Articles

Here’s some brief guidelines for Hoteliers as their Safety Precautions against COVID -19. Regularly check Body...

Are you from Hospitality Industry? Do you know what will be your future in Hospitality Industry...

Our Fore Chef Fathers had documented the art and science of cooking esp the finesse secrets...

Cheese... When we think of Indian cuisine, Cheese is not what comes to our mind. In...

Prawn Balchao is a traditional goan dish introduced by the portuguese.It is a mix of Spicy, Sour...

Idli, dosa, vada, shambhar are few of the things that comes to our mind when we...

Do you Know? Most common types of Room Rate generally found in the Hotel? Room Rates...

Technological advancements continue to disrupt traditional processes and, in this regard, it is expected to evolve...