The International Airport (Mumbai T2) has recently welcomed Francis Lopes as the new Lounge Manager (Operations). With over 15 years of experience across India, the USA, and Maldives, Francis brings a wealth of knowledge and expertise to his new role as a Lounge Manager (Operations). Starting his career in the hospitality industry with The Oberoi Mumbai, Francis has worked with several prestigious hotels and resorts. He has also worked with Royal Carribean Cruise Lines, Grand Hyatt Mumbai, The International Airport (Mumbai T2), Houston Texas, The Waterstones Hotels and Resorts by The Leela Group of Hotels, and as Operations Manager at Maldives.
As the new Lounge Manager (Operations) at the International Airport, Francis will be responsible for overall food and beverage (F&B) and front of the house operations for first and business class as well as premium economy passengers.
He will oversee the operations and staff well-being, as well as craft new strategies and plans to provide the best possible experience to guests.
Francis is known for his ability to provide quick and prompt service, and his attention to guest reviews and feedback. With his vast experience in the industry, he is well-equipped to take on the challenges of his new role and provide a top-notch experience to travelers at Mumbai T2.
In his new position, Francis will be working closely with the airport team to ensure that guests have a memorable experience at the lounge. His expertise in F&B operations and front of the house management will enable him to enhance the overall experience of passengers.
The International Airport (Mumbai T2) is known for its world-class facilities and services, and with the addition of Francis Lopes as Lounge Manager (Operations), travellers can expect an even better experience.
With his leadership and management skills, Francis will undoubtedly contribute to the airport’s reputation for excellence in service.
Overall, Francis Lopes joining the team at the International Airport Lounge is a significant development for the airport and the hospitality industry as a whole. With his vast experience and expertise, he is sure to make a positive impact on the airport’s operations and provide a top-notch experience to guests.
