Login

Thursday, November 21, 2024

Home
News

Francis Lopes Joins Mumbai T2 as Lounge Manager – Operations

GlassHouse91 – Celebrating in style! With international bijoutier Pavan Anand

03 Stocks from the Hospitality Sector which should head northward while India unlocks.

ITC Hotels Launch Welcomhotel Tavleen Chail

A Global First – ITC Hotels Receives DNV Platinum Certification.

Indian Hotel Industry takes over Rs 1.30 lakh CR revenue hit in FY21.

Royal Caribbean resumes Recruiting Indian Crewmembers.

Indians may have to hold off their International Holiday Plans for Now.

Growth Mantra for Post-Pandemic Hospitality World : SURVIVE, REVIVE & THRIVE.
Hotels

The Role of Human Resource Management Information Systems in Hotel Management

The Art of Hotel Meal Plans: A Culinary Journey

Scope and Functions of Material Management in Hotel Industry

What are the Objectives & Principle Of Food Preservation?

Personal Hygiene for Chefs – All you need to know

Introduction To Cookery – A Complete Guide for Hotelier

What are the Types of Thickening Agents?

Major Types of Sugar – All you need to know

Safety Procedure in handling Kitchen Equipment
Tourism

The Role of Human Resource Management Information Systems in Hotel Management

The Art of Hotel Meal Plans: A Culinary Journey

Francis Lopes Joins Mumbai T2 as Lounge Manager – Operations

Introduction To Cookery – A Complete Guide for Hotelier

A Study on World Heritage Sites in India

How to start Micro Breweries business in India?

5 Challenges And Problems of Indian Tourism every Hotelier must know

WOMEN ENTREPRENEURSHIP IN THE HOSPITALITY INDUSTRY – A DETAIL STUDY

Wellness Tourism : Market Analysis of Revenue Generation in Hotels
Aviation

The Role of Human Resource Management Information Systems in Hotel Management

Francis Lopes Joins Mumbai T2 as Lounge Manager – Operations

Scope and Functions of Material Management in Hotel Industry

Major Loyalty Programs In Hotels And Airlines – offered to their guests

A Study on World Heritage Sites in India

WOMEN ENTREPRENEURSHIP IN THE HOSPITALITY INDUSTRY – A DETAIL STUDY

Rebuilding of Tourism and Hospitality Sector during COVID-19 era

What Basic Knowledge a Hotel Management Trainee must possess?

What is Central Reservation System? A Complete Guide.
Articles
Magazine
Online Courses
Advertise

No Result

View All Result

No Result

View All Result

Hospitality Connaisseur

No Result

View All Result

Tag: Cuisine and Food

News

Chef Vikas Khanna led #Feedindia to cross a huge milestone of 12 Million+ meals served.

by Community - HC

https://www.instagram.com/p/CBVERL4nvxw/

Read more

News

Amazon Food: The Food delivery service of Amazon is launched in Bengaluru, India.

by Community - HC

https://www.instagram.com/p/CAe9TOrHdvB/

Read more

Travelopedia

Explore France.

by Community - HC

"FRANCE" The country of the combination of art and revolution. Official Name: French Republic. Location: Western ...

Read more

Qualities of Successful Chefs.

Podcast

Qualities of Successful Chefs.

by Community - HC

Thank you for Joining-in. In this Podcast, We are going to talk about "Qualities of Successful ...

Read more

Treasury of Indian Cuisine.

Magazine

Treasury of Indian Cuisine.

by Community - HC

Our Fore Chef Fathers had documented the art and science of cooking esp the finesse secrets ...

Read more

Varieties of Indian Cheese.

Hotel Management

Varieties of Indian Cheese.

by Community - HC

Cheese... When we think of Indian cuisine, Cheese is not what comes to our mind. In ...

Read more

PRAWN BALCHAO | Fiery Dish of Goa.

Hotel Management

PRAWN BALCHAO | Fiery Dish of Goa.

by Community - HC

Prawn Balchao is a traditional goan dish introduced by the portuguese.It is a mix of Spicy, Sour ...

Read more

Delicacies of South Indian Cuisine.

Hotel Management

Delicacies of South Indian Cuisine.

by Community - HC

Idli, dosa, vada, shambhar are few of the things that comes to our mind when we ...

Read more

Page 3 of 3 Prev 1 2 3

Hospitality Connaisseur – Accelerating Hospitality, Empowering Hoteliers. India’s 1st Hospitality centric Media and Technology Company, believes to connect each hospitality individual to the vast & various amount of knowledge by providing Boost, Backup and Motivation for their professional growth journey via Online Courses, Magazines, Podcasts, News and Daily relevant Articles on The Hospitality Industry.

Contact Us

Categories

Copyright © 2020 – 2024, All Rights Reserved. ‘Hospitality Connaisseur’ + ‘Hospitality & Travel Connaisseur Magazine’ both are the brands of Connaisseur Futuretech Private Limited. Registered, Trademarked and a Government of India recognized Startup | Proudly Made in India.

Copyright © 2020 – 2024, All Rights Reserved. ‘Hospitality Connaisseur’ + ‘Hospitality & Travel Connaisseur Magazine’ both are the brands of Connaisseur Futuretech Private Limited. Registered, Trademarked and a Government of India recognized Startup | Proudly Made in India.